Florida 4-H Events and Activities Handbook
Click here to view a PDF version of this document.
Home Search What's New Products Survey Help
Florida 4-H Events and Activities Handbook

   

Florida 4-H Events and Activities Handbook1

Joy Jordan and Daniel Meyers2

Florida 4-H Events and Activities Handbook
(4H VOM 70)
This handbook explains the rules under which all 4-H District and State Events and activities are conducted. It may also serve as a guide for conducting club and county events.

All 4-H events should foster a stronger educational 4-H program by providing physical, mental, social, and emotional growth experiences for individual 4-H members. Events should give 4-H members positive, meaningful experiences in leadership and citizenship development.

In EDIS this publication is DLN 4H 249.

Click Here to print or view the handbook.


Footnotes

1. This document is 4H VOM 70, one of a series of the 4-H Youth Development Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date November 1, 2004. Revised September 1, 2006. Visit the EDIS Web Site at http://edis.ifas.ufl.edu.

2. This publication was created by Joy Jordan, Associate Professor/Curriculum Specialist, Department of Family, Youth and Community Sciences, and Daniel Meyers, Event Coordinator, State 4-H Events Office, University of Florida, Gainesville, FL 32611.


The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other extension publications, contact your county Cooperative Extension service.

U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Larry Arrington, Dean.



Copyright Information

This document is copyrighted by the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) for the people of the State of Florida. UF/IFAS retains all rights under all conventions, but permits free reproduction by all agents and offices of the Cooperative Extension Service and the people of the State of Florida. Permission is granted to others to use these materials in part or in full for educational purposes, provided that full credit is given to the UF/IFAS, citing the publication, its source, and date of publication.