The Conservation Balancing Act: Part III. In the Laundry
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The Conservation Balancing Act: Part III. In the Laundry

   

The Conservation Balancing Act: Part III. In the Laundry1

Virginia Peart2

The Situation

Conservation is everybody's business. The big questions are: When? How much? What do I have to give up? The answer may be to get into The Conservation Balancing Act. Learn what waste is and you may be able to conserve more water and the energy required to heat water than you think without sacrificing the benefits.

Can The Conservation Balancing Act work for us when laundering clothes? How can we balance water and the energy used to heat water for laundering against providing clean, fresh clothes?

Then

There was a time early in this century when conservation of resources when laundering was imperative. Laundering clothes was just one of many labor-intensive chores for the women in the home. Washing and ironing clothes took two full days of each and every week. Most men in the family worked on farms and in shops where their clothes became heavily soiled. Children's clothes became dirty too as games and play were usually outside and didn't include TV or computer games. Monday's laundry had many heavily soiled clothes, towels and bed linens.

These clothes were hard to clean. A strict routine of soaking, scrubbing with a washboard, boiling, bluing and starching were required to restore clothing and household linens to the expected clean condition.

Conservation in the past was partly to save the hard work of washing clothes. What followed naturally was the conservation of water and the energy to heat water as well. After all, physical labor was required to hand pump the water, carry it into the house and to bring in wood to fire the kitchen stove. There was extra labor for scrubbing clothes, wringing and hanging them to dry. But cleanliness became an important mark of a good homemaker -- a symbol women took seriously.

Now

Over the years our standards of cleanliness and aesthetics have changed. People no longer accept spots, soil or odors on clothes. Children's clothes are sometimes changed several times a day. Many clothes are washed after only a few hours wearing so they will appear fresh.

Our high standards are easily within reach with little effort and little dollar cost. With a seemingly unlimited supply of water and energy to heat water and the effectiveness of laundry appliances, detergents and other laundry agents, plus the near-miracle fabrics, much of the drudgery and unpleasantness has been removed from the once-dreaded chore of washing clothes.

Conservation, so important in the past, cannot further reduce the little labor required for laundering clothes. Water and energy costs seem low. Technology has provided an abundance of water and energy, but there is a cost we must face. Our supply of water and energy is limited; our environment is endangered.

Historically, we Americans have given little thought to water and energy as limited resources on a large scale. We often view the conservation of water as highly situational, varying with temporary shortages and periodic water contamination problems. Energy conservation seems less important now than it was in the 1970s. Since then industry and energy producers have made strides in their conservation efforts. Conversely, the residential sector of the Florida economy is finding it difficult to conserve when costs are fairly low. But the frequency of water shortages in Florida has brought about a slow recognition of both limited resources (water and energy) and environmental impact (damaging the resources we have). In Florida, we have discovered this is especially true of water which is often a non-renewable resource, coming as it does from the thin layer of fresh water riding the surface of the salt water in the Floridan Aquifer.

Water and Energy Facts for the Laundry

Table 1 provides some clues as to how much a household might pay for the water and energy to heat water for laundering clothes.

Consider that no two washers are alike. No two families will wash exactly the same number of loads or use the same load size all of the time. The situation may not fit yours exactly, but can serve as a good comparison of ways to save water and energy when doing the laundry.

Notice how much water the washer in the example uses. (50 gallons for a full load, 30 gallons for a partial load)

Note that the example shows water and energy costs for doing 7 loads a week. That is 365 loads a year and will use 18,200 gallons per year for a full load and 10,920 gallons for a partial load.

Costs are provided for both water use and wastewater billing. If a family has a private well or is not billed for waste water, these costs can be ignored when considering how to conserve and save money.

Note the big difference in the cost of heating water with gas and electricity.

Next note how much less energy costs are when a family uses a warm wash and cold rinse instead of a hot water wash and warm water rinse.

Note that a cold wash/cold rinse cycle has no cost for energy.

Your Conservation Balancing Act

When Shopping for a New Washer

Plan Your Clothing for Easy Washing

When Washing Clothes

Remember: When you save water, you are saving the energy to produce that water. When you save energy, you are saving the water required to produce that energy.

THINK EFFICIENCY -- Say YES to clean clothes and household linens, but save water and energy. You will save money, too.

Tables

Table 1.

Avoiding Laundry Water and Energy Waste


For One Person

Family of Four

Cost Per Year -- $


Times

Per Day

Gallons

Per Year

Water

Waste

Water

Energy w/

Elec. Water

Heater

Energy w/

Gas Water

Heater

Hot/Warm Wash/Rinse
Full Load -- 50 gal

Partial Load -- 30 gal


7

7

18,200

10,920

$18.20

$10.92

$34.58

$20.75

$151.60

$90.96

$20.04

$12.02

Warm/Cold Wash/Rinse
Full Load -- 50 gal

Partial Load -- 30 gal


7

7

18,200

10,920

$18.20

$10.92

$34.58

$20.75

$50.53

$30.32

$6.68

$4.01

Cold/Cold Wash/Rinse
Full Load -- 50 gal

Partial Load -- 30 gal


7

7

18,200

10,920

$18.20

$10.92

$34.58

$20.75



Savings Potential
Hot/Warm minus Warm/Warm


$0

$0

$0

$101.07

$13.36

Hot/Warm minus Cold/Cold


$0

$0

$0




Footnotes

1. This document is FCS 3234, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January 2001. First published: September 1994. Reviewed: January 2001. Please visit the EDIS Web site at http://edis.ifas.ufl.edu

2. Virginia Peart, former associate professor, Housing, reviewed by Nayda I. Torres, professor, Family and Consumer Economics, Department of Family, Youth and Community Sciences, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, 32611.


The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other extension publications, contact your county Cooperative Extension service.

U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Larry Arrington, Dean.



Copyright Information

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