How to Make a Spending Plan: Step 4, How Much Do You Spend?
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How to Make a Spending Plan: Step 4, How Much Do You Spend?

   

How to Make a Spending Plan: Step 4, How Much Do You Spend?1

Josephine Turner and Nayda I. Torres2

Use your records to figure out how much money you spend every month. There are two major types of expenses you need to control.

Fixed Expenses are those you usually pay on a regular basis. Here are some common fixed expenses:

Many fixed expenses are paid every month, but others have to be paid every three or six months or every year. You can usually plan ahead and save a portion of the total to pay for the expenses when the bill is due.

Flexible expenses are those which do not occur in a set amount on a regular basis. Here are some common flexible expenses:

The list of flexible expenses may vary from month to month. People who keep spending records for the first time are often surprised by how much they spend on things they don't really need or want. If you gain better control over your flexible expenses, you will have an easier time covering your fixed expenses, avoiding late penalties, and achieving your goals.

Use Tables 1 and 2 to calculate your fixed and flexible expenses. Some people say that it's best to figure out how much they spend every month. Others calculate their expenses for each week. Since some expenses are usually made on a weekly or monthly basis, it may be useful to calculate your expenses both ways. That will help you see more clearly how you spend money.

Table 1.

Fixed Expenses

Expenses
$ per week
$ per month
Expenses
$ per week
$ per month
Housing


Insurance


Rent/Mortgage




Health


Cable TV


Life


Water


Automobile


Electricity


Home


Fuel


Other


Phone


Subtotal
$
$
Other



Subtotal
$
$
Savings



Payroll Deduction


Installment Debts


Christmas Club


Furniture/Appliances


Set Asides


Car


Other


Loans


Subtotal
$
$
Other



Subtotal
$
$
Other



Tithes


Child Care


Pager


Babysitter


Other


Nursery/Day Care


Subtotal
$
$
Other



Subtotal
$
$
TOTAL
$
$

Table 2.

Flexible Expenses

Expenses
$ per week
$ per month
Expenses
$ per week
$ per month
Food and Other Items


Medical Care


Groceries


Doctor's Bills


Restaurants


Prescriptions


Cigarettes


Therapy


Pet Food


Other


Cleaning/Other Supplies


Subtotal
$
$
Other



Subtotal
$
$
Education/Recreation



Books/Magazines


Clothing/Personal Care


Movies/Records


Purchases


School Supplies


Repairs/Alterations


Vacations


Dry Cleaning


Other


Accessories


Subtotal
$
$
Hairdresser/Barber



Other


Gifts and Donations


Subtotal
$
$
Birthdays



Holidays


Transportation


Charities


Public Transportation


Other


Maintenance (Tune-ups)


Subtotal
$
$
Operation (Gas, Oil)



Other (Tags)


Subtotal
$
$
TOTAL
$
$

In Table 3, add the fixed and flexible expenses to calculate how much you spend each month.

Table 3.

Expenses

$ Per Month

Fixed Expenses


Housing



Installment Debts



Child Care



Insurance



Savings



Other



Total


$


Flexible Expenses


Food and Related Items



Clothing and Personal Care



Transportation



Medical Care



Education/Recreation



Gifts and Donations



Other



Total


$


Grand Total


$


Tables

Table 4.

Remember, these tables are only meant to help you make your first spending plan. You have to experiment to find the easiest way to manage your money.



Footnotes

1. This document is FCS 7170, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published: February 1997. Revised: August 2005. Please visit the EDIS Web site at http://edis.ifas.ufl.edu

2. Written by Nayda I. Torres, Professor, Family and Consumer Economics and revised by Josephine Turner, CFP, Professor, Family and Consumer Economics, Department of Family, Youth and Community Sciences, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville FL 32611.


The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other extension publications, contact your county Cooperative Extension service.

U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Larry Arrington, Dean.



Copyright Information

This document is copyrighted by the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) for the people of the State of Florida. UF/IFAS retains all rights under all conventions, but permits free reproduction by all agents and offices of the Cooperative Extension Service and the people of the State of Florida. Permission is granted to others to use these materials in part or in full for educational purposes, provided that full credit is given to the UF/IFAS, citing the publication, its source, and date of publication.