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Appendix 3. Potato Selections Evaluated in 20061
C. M. Hutchinson & Doug Gergela 2
Potato Selection
Chapter No.
DLN No.
Potato Selection
Chapter No.
DLN No.
A9014-2
12
HS358
AF3331-5
2
HS340
A91814-5
11
HS355
AF3331-11
2
HS340
Adora
3
7
8
9
HS341
HS346
HS347
HS350
AF3332-6
2
HS340
AF0337-4
2
HS340
AF3346-2
2
HS340
AF0338-17
2
HS340
AF3350-2
2
HS340
AF0339-28
2
HS340
AF3353-1
2
HS340
AF0339-39
2
HS340
AF3360-1
2
HS340
AF2211-2
12
HS358
AF3362-1
2
HS340
AF2211-9
11
HS355
All Blue
4
HS343
AF2291-10
12
HS358
Ambra
3
7
HS341
HS346
AF2543-6
2
HS340
Amey
5
HS344
AF2596-3
2
HS340
AND00272-1R
2
HS340
AF2598-1
2
HS340
Andover
3
7
8
10
HS341
HS346
HS347
HS354
AF2607-2
2
HS340
Atlantic
2
7
8
9
10
11
12
HS340
HS346
HS347
HS350
HS354
HS355
HS358
AF2698-2
2
HS340
B0766-3
10
HS354
AF3310-1
2
HS340
B0984-1
4
HS343
AF3310-3
2
HS340
B1806-8
3
12
HS341
HS358
AF3310-5
2
HS340
B1816-5
4
12
HS343
HS358
AF3310-12
2
HS340
B1870-3
3
7
12
HS341
HS346
HS358
AF3310-13
2
HS340
B1985-1
10
HS354
AF3310-16
2
HS340
B1992-106
10
HS354
AF3310-17
2
HS340
B2111-80
2
HS340
AF3317-15
2
HS340
B2133-81
2
HS340
AF3318-1
2
HS340
B2152-17
4
HS343
AF3318-2
2
HS340
B2211-55
3
HS341
AF3318-6
2
HS340
B2232-3
5
HS344
AF3318-13
2
HS340
B2273-75
3
HS341
AF3325-2
2
HS340
B2280-86
10
HS354
AF3326-7
2
HS340
B2280-134
3
HS341
AF3327-24
2
HS340
B2287-38
3
HS341
AF3327-27
2
HS340
B2291-7
12
HS358
AF3327-28
2
HS340
B2319-1
12
HS358
AF3329-16
2
HS340
B2327-2
4
HS343
B2332-2
4
HS343
B2530-2
2
HS340
B2440-122
3
HS341
B2533-3
2
HS340
B2445-4
10
HS354
BCO01283-2
2
HS340
B2451-6
3
HS341
BCO01283-3
2
HS340
B2460-23
2
HS340
BCO01389-1
2
HS340
B2483-4
2
HS340
BCO01401-2
2
HS340
B2483-20
2
HS340
Beacon Chipper
11
HS355
B2485-2
2
HS340
Belrus
5
8
9
HS344
HS347
HS350
B2487-1
2
HS340
BNC49-1
10
HS354
B2487-17
2
HS340
BNC49-2
10
HS354
B2489-3
2
HS340
BNC143-4
10
HS354
B2489-7
2
HS340
Carrera
7
HS346
B2491-5
2
HS340
Cherry Red
4
6
8
HS343
HS345
HS347
B2491-19
2
HS340
Chieftain
4
12
HS343
HS358
B2491-22
2
HS340
Chippewa
3
HS341
B2492-7
2
HS340
CO95051-7W
11
HS355
B2494-7
2
HS340
Dark Red Norland
4
12
HS343
HS358
B2494-18
2
HS340
Early Gem
3
HS341
B2495-6
2
HS340
Fabula
3
7
8
9
10
HS341
HS346
HS347
HS350
HS354
B2497-3
2
HS340
Goldrush
2
5
8
9
HS340
HS344
HS347
HS350
B2497-17
2
HS340
Harley Blackwell
3
9
10
HS341
HS350
HS354
B2500-3
2
HS340
Katahdin
3
12
HS341
HS358
B2500-5
2
HS340
Kennebec
12
HS358
B2500-6
2
HS340
LaChipper
2
3
7
8
9
HS340
HS341
HS346
HS347
HS350
B2501-8
2
HS340
LaRouge
4
6
8
9
HS343
HS345
HS347
HS350
B2501-14
2
HS340
MSJ147-1
11
HS355
B2502-6
2
HS340
MSJ316-A
11
HS355
B2504-3
2
HS340
MSJ461-1
11
HS355
B2506-12
2
HS340
ND028601-4R
2
HS340
B2509-1
2
HS340
ND028674-4R
2
HS340
B2514-14
2
HS340
ND4659-5R
2
HS340
B2527-9
2
HS340
ND4756-1R
2
HS340
B2528-2
2
HS340
ND5002-3R
2
HS340
B2528-3
2
HS340
ND5255-59
2
HS340
B2529-3
2
HS340
ND5775-3
2
HS340
ND6095-1
2
HS340
Red LaSoda 10
4
6
HS343
HS345
ND7196c-18
2
HS340
Red LaSoda 13
4
6
HS343
HS345
ND7799C-1
2
HS340
Red Pontiac
4
6
8
9
HS343
HS345
HS347
HS350
ND7818-1Y
2
HS340
Russet Burbank
5
8
9
12
HS344
HS347
HS350
HS358
ND8229-3
2
HS340
Russet Norkotah
5
8
HS344
HS347
ND8331Cb-3
2
HS340
Russet Norkotah 3117
12
HS358
NDTX731-1R
12
HS358
Sebago
2
3
8
9
10
HS340
HS341
HS347
HS350
HS354
NY129
4
6
12
HS343
HS345
HS358
Snowbird
7
HS346
NY132
11
HS355
Snowden
7
10
11
12
HS346
HS354
HS355
HS358
NY136
4
6
HS343
HS345
Suncrisp
10
HS354
NY137
12
HS358
Superior
3
7
12
HS341
HS346
HS358
NY139
12
HS358
Umatilla Russet
5
HS344
NYY41-67
3
HS341
Vivaldi
8
HS347
NYY73-49
3
12
HS341
HS358
W2133-1
11
HS355
Ranger Russet
5
HS344
W2324-1
11
HS355
Red LaSoda
2
4
6
8
9
HS340
HS343
HS345
HS347
HS350
Yukon Gold
2
3
7
9
12
HS340
HS341
HS346
HS350
HS358
Footnotes
1. This document is HS1099, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date July, 2007. Visit the EDIS Web Site at http://edis.ifas.ufl.edu.2. C. M. Hutchinson, Associate Professor, Doug Gergela, Sr. Biological Scientist, Horticultural Sciences Department, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Gainesville, 32611.
The use of trade names in this publication is solely for the purpose of providing specific information. UF/IFAS does not guarantee or warranty the products named, and references to them in this publication does not signify our approval to the exclusion of other products of suitable composition. All chemicals should be used in accordance with directions on the manufacturer's label. Use pesticides safely. Read and follow directions on the manufacturer's label.
The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other extension publications, contact your county Cooperative Extension service.
U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Larry Arrington, Dean.
Copyright Information
This document is copyrighted by the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) for the people of the State of Florida. UF/IFAS retains all rights under all conventions, but permits free reproduction by all agents and offices of the Cooperative Extension Service and the people of the State of Florida. Permission is granted to others to use these materials in part or in full for educational purposes, provided that full credit is given to the UF/IFAS, citing the publication, its source, and date of publication.