AN264: Omega-3 Fatty Acids Control Immune Stress in Dairy Cattle
Figure 1. Effects of n-3 fatty acids on TNF-? production by bovine blood cells. Asterisks indicate that connected means are statistically different at P < 0.05 (*) or P < 0.01 (**).
Figure 1. Effects of n-3 fatty acids on TNF-? production by bovine blood cells. Asterisks indicate that connected means are statistically different at P < 0.05 (*) or P < 0.01 (**).
