Strategies for Conducting Community Forums Strategies for Conducting Community Forums
Strategies for Conducting Community Forums1
Lisa A. Guion2This publication is available only in PDF format. The following is a description of this publication:
Strategies for Conducting Community Forums
Community forums are wonderful vehicles for obtaining input from county or area clientele groups about the needs, issues, problems, and/or future directions. If planned and implemented appropriately, community forums are wonderful program-planning tools. This article, the second of a two-part series, discusses key strategies for conducting community forums as well as ways to avoid common pitfalls that hinder the effectiveness of community forums.Strategies for Conducting Community Forums
Click here to view and/or print this publication (PD060/PE071 )
Keywords: identifying needs, needs assessment, environmental scanning
Community Forum: An Effective Program Planning Tool
Click here to view and/or print this publication (PD059/PE070 )
Keywords: identifying needs, needs assessment, environmental scanning
Footnotes
1. This document is PE071, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, University of Florida, UF/IFAS, Gainesville, FL 32611: First published: October 2003. Reviewed by Josephine Turner, Ph.D., CFP, professor, Family and Consumer Economics, Department of Family, Youth and Community Sciences; and Lamont Flowers, Ph.D., assistant professor, Department of Educational Leadership, Policy and Foundations, Univeristy of Florida, Gainesville. Please visit the EDIS website at http://edis.ifas.ufl.edu2. Lisa A. Guion, Ed.D., assistant professor, Department of Family, Youth and Community Sciences, University of Florida, UF/IFAS, Gainesville, FL 32611.
The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other extension publications, contact your county Cooperative Extension service.
U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Larry Arrington, Dean.
Copyright Information
This document is copyrighted by the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) for the people of the State of Florida. UF/IFAS retains all rights under all conventions, but permits free reproduction by all agents and offices of the Cooperative Extension Service and the people of the State of Florida. Permission is granted to others to use these materials in part or in full for educational purposes, provided that full credit is given to the UF/IFAS, citing the publication, its source, and date of publication.