Sugarcane Variety Census: Florida 1994 Sugarcane Variety Census: Florida 1994
Sugarcane Variety Census: Florida 1994 1
B. Glaz2This report was first published in the January 1995 issue of Sugar y Azucar.
The annual variety census reports for the Florida sugar cane industry were started by L. P. Hebert in 1964. In this report of the 1994-95 harvest season, mill managers and independent growers displayed exemplary cooperation in supplying the requested data. As a result of this cooperation, much useful information is contained in this census.
The census reflects Florida sugar cane growers' variety preferences. In addition, the census reports comparative usage of the successive and fallow planting systems. The sugar cane crop is categorized as plant cane, first ratoon, second ratoon, third ratoon, and fourth ratoon and older. Also, the census estimates percentages of muck and sand soils used for sugar cane.
Growers reported 448,298 acres of sugar cane grown for sugar and seed for the 1994-95 crop. This record-high figure represents an increase of 6,217 acres compared to the 1993-94 season (Glaz, 1994). This increase in the 1994-95 crop compares to the 1985-94 average annual increase of 9,562 acres.
Of the total 1994-95 acreage, 32.4 percent was plant cane and 67.6 percent was ratoon cane. The percentage of the crop in plant cane has risen from its 1992 level of 29.3 percent (Coale and Glaz, 1992) and last year's level of 30.5 percent of the crop (Glaz, 1994). Of this year's acreage, 29.3 percent was first ratoon, 21.8 percent was second ratoon, 8.6 percent was third ratoon, and 7.3 percent was fourth ratoon or older. These compared with 1993-94 percentages of 29.2, 21.6, 11.0, and 7.7, respectively (Glaz, 1994).
For the 1994-95 harvest season, Florida growers planned to harvest 39 varieties of sugar cane. As shown in Table 1 , 14 principal varieties covered at least one percent of the total cane area. Each variety in the group labeled as "all others" represented less than one percent of the total acreage. The United States Sugar Corporation of Clewiston, Florida, developed the varieties identified by a "CL" prefix. A cooperative program, based at Canal Point, Florida, of the United States Department of Agriculture's Agricultural Research Service, the Institute of Food and Agricultural Sciences of the University of Florida, and the Florida Sugar Cane League, Inc. developed the varieties identified by a "CP" prefix.
Of the 25 varieties grouped as "all others," six were grown as ratoon cane only. The absence of plant cane for a variety indicates that its commercial use will soon stop.
The most widely grown variety in Florida this year was CP 72-2086, with 15.5 percent of the total cane area (Table 1 ). This is the first year that CP 72-2086 has been the most extensively grown variety in Florida. After its release in the fall of 1981, the use of CP 72-2086 increased slowly until 1987. Since 1987, hectarage of CP 72-2086 has grown steadily (Table 2 ). Last year, it comprised 13.6 percent of the total acreage (Glaz, 1994).
CL 61-620, last year's most popular variety, dropped in ranking to the second most widely grown variety this year (Table 1 ). However, it increased in popularity this year to 15.0 percent of the area from 14.8 percent last year (Table 2 ). The largest upward movement in ranking occurred for CP 80-1827, which ranked sixth last year (Glaz, 1994). This year, CP 80-1827 ranked third, and increased in percentage area from 8.3 percent last year to 13.1 percent (Table 2 ). CP 80-1827 comprised 18.5 percent of the plant cane, more than any other variety (Table 1 ). CP 80-1827 also had greater net increases in plant-cane and ratoon acreages than any other variety (Table 3 ).
This year's fourth-place variety, CP 70-1133, dropped from third place last year. It dropped 2.3 percentage points from 12.2 to 9.9 percent of the total cane acreage (Table 3 ). This was the third consecutive year that CP 70-1133 has dropped in percent acreage, after its modest increase in popularity from 1989 to 1991 (Table 2 ).
CP 73-1547 ranked fifth last year and this year. Although it remained at the same position both years, its total use increased by 1.1 percent this year, but its use in plant cane declined by 0.8 percent (Table 3 ). CP 72-1210 declined from fourth place last year to sixth place this year. The most widely grown variety from 1985 to 1991-92, CP 72-1210 declined substantially in acreage for the sixth consecutive year (Table 2 ), probably due in part to its susceptibility to sugarcane rust.
Only 358 acres separated CP 78-2114 in seventh place from CP 80-1743 in eighth place. After rising rapidly from 1988 to 1992, CP 78-2114 is now declining slowly in use (Table 2 ). CP 80-1743, on the other hand, expanded rapidly in 1994, having the second greatest net change in percentage of plant cane (Table 3 ).
With 3.6 percent of the total acreage, CL 73-239 was the ninth most widely grown variety (Table 1 ). It registered a decline of 4.5 percent of the total acreage compared to last year (Table 2 ). Last year it comprised 1.8 percent of the total plant-cane acreage, and this year it dropped to just 0.3 percent (Table 3 ). This drop in acreage may be due to the susceptibility of CP 73-239 to sugarcane rust.
This year's tenth most widely grown variety was CL 69-886 (Table 1 ). It moved up from eleventh place last year, but its use remained at 2 percent of the area both years (Table 3 ). The eleventh most widely grown variety, CL 59-1052, dropped two positions from its 1993 ninth-place ranking. After four consecutive years with 2.9 percent of the total acreage, CL 59-1052 dropped 1 percentage point this year (Table 2 ). CP 81-1254 was the twelfth most widely grown variety this year (Table 1 ). It increased in percentage acreage from 1.0 last year to 1.3 percent this year. However, its decline of 0.6 percent of the plant-cane acreage indicates that this variety is not gaining in popularity (Table 3 ).
The final two principal varieties were CL 72-321 and CP 78-1628. CL 72-321 showed an extremely rapid increase in acreage from 1993 to 1994. Its increase in plant-cane acreage from 0.3 percent in 1993 to 1.7 percent in 1994 (Table 3 ) suggests that growers planted almost all available stalks of CL 72-321. CP 78-1628 became a principal variety for the first time this year. It has been increasing in use steadily since 1991 (Table 2 ).
Of the 150,450 plant-cane acres, 130,246 acres (86.6 percent) were reported as planted in either the fallow or successive planting system (Table 4 ). Growers did not specify whether they planted the remaining 20,204 acres on fallow or successive land. Of the 130,246 acres for which information was available, 36.5 percent were fallow planted and 63.5 percent were successively planted (Table 4 ). Fallow and successive estimates were 32.3 and 67.6 percent, respectively, in the 1993 census (Glaz, 1994). This is the second consecutive year that percentage fallow acreage has increased.
Table 4 contains the actual fallow and successive plant-cane acreages of the principal varieties and their corresponding percentages. Growers showed definite variety preferences depending upon whether their fields were fallow or successively planted. Growers showed more of a tendency to plant CL 61-620, CP 70-1133, CP 72-1210, and CL 72-321 on fallow rather than successive land. CP 80-1827 and CL 69-886 were more popular in successive rather than fallow plant-cane acreage. These variety preferences were similar to those of last year (Glaz, 1994)
In their census reports, growers labeled 354,183 of the total 464,353 acres reported (76.3 percent) as either a muck or a sand soil. Soil type was not specified for the remaining 110,164 acres. Of these 354,183 acres, 88.9 percent were reported as muck soils and 11.1 percent were reported as sand soils (Table 5 ). This year's percentage for muck soils increased from last year's 86.8 percent, and conversely, the percentage of sand soils decreased by 2.1 percent from last year (Glaz, 1994). As with fallow and successive planting, growers have variety preferences according to soil. More than 96 percent of the acreages of CP 72-2086, CL 61-620, CP 80-1827, CP 78-2114, CP 80-1743, CL 73-239, CL 69-886, CL 59-1052, CP 81-1254, and CL 72-321 were on muck soils. CP 80-1827, CP 70-1133, CP 72-1210, CP 73-1547, and CP 78-1628 together comprised 84.1 percent of the specified sand acreage.
From 1985 through 1990, the three most popular varieties comprised the majority of the total Florida sugar cane acreage (Table 6 ). The most extreme example of lack of variety diversification was in 1987 when the three most widely grown varieties accounted for 79.0 percent of the total acreage. This year, the three most widely grown varieties accounted for 43.6 percent of the total Florida acreage. After two consecutive years of decreasing, this percentage increased from 40.6 percent last year.
ACKNOWLEDGEMENTS
The assistance of Bob Bass, Miguel Cervera, Manuel del Valle, Billie Green, Larry Pate, Phyllis Pursell, William Sanchez, Maria A. Sanjurjo, M.F. Ulloa, and the independent growers who supplied data for this census is gratefully acknowledged.REFERENCES
Coale, F.J. and B. Glaz. 1992. Sugar cane variety census: Florida 1992. Sugar y Azucar 87(11):27-33.Glaz, B. 1994. Sugar cane variety census: Florida 1993. Sugar y Azucar 89(1):39-44.
Tables
Table 1. Percentage of the 1994 Florida sugarcane acreage planted to the principal varieties.
Variety
Total Cane Grown
Plant Cane
First Ratoon Cane
Second Ratoon Cane
Third Ratoon Cane
Fourth Ratoon Cane & Older
CP 72-2086 15.5
17.6
20.6
13.5
4.8
3.7
CL 61-620 15.0
12.0
14.3
18.3
19.4
15.1
CP 80-1827 13.1
18.5
12.5
11.1
8.5
2.1
CP 70-1133 9.9
7.1
8.2
11.6
14.1
17.9
CP 73-1547 9.8
9.8
10.4
9.6
8.4
6.4
CP 72-1210 6.1
2.1
5.8
6.9
11.4
15.9
CP 78-2114 5.2
5.1
7.8
5.5
0.5
0.1
CP 80-1743 5.2
8.5
7.8
5.5
0.5
0.1
CL 73-239 3.6
0.3
1.7
5.6
10.1
11.2
CL 69-886 2.0
1.9
0.2
0.7
4.6
10.3
CL 59-1052 1.9
0.4
2.8
1.9
3.2
3.1
CP 81-1254 1.3
1.7
2.0
0.3
0.1
0.0
CL 72-321 1.2
2.0
1.1
0.4
0.7
1.2
CP 78-1628 1.0
1.5
0.8
0.6
0.7
0.0
All Others 9.2
11.5
4.0
8.5
13.0
12.9
Table 2. Annual percentage of acreage from 1985 through 1994 for present principal sugarcane varieties in Florida.
Variety 1985
1986
1987
1988
1989
1990
1991
1992
1993
1994
CP 72-2086 0.0
0.9
1.1
2.1
4.5
6.4
10.7
13.6
13.6
15.5
CL 61-620 6.7
6.4
6.8
7.8
9.8
11.2
12.6
14.8
14.8
15.0
CP 80-1827 0.0
0.0
0.0
0.0
0.4
1.6
3.2
5.7
8.3
13.1
CP 70-1133 24.0
15.0
11.2
10.9
12.3
13.5
14.0
13.1
12.2
9.9
CP 73-1547 1.5
1.8
2.2
2.8
4.2
5.0
5.8
5.5
8.7
9.8
CP 72-1210 35.4
53.9
61.0
56.8
44.1
31.8
20.5
13.7
9.7
6.1
CP 78-2114 0.0
0.0
0.2
0.8
2.5
4.3
5.6
6.1
6.1
5.2
CP 80-1743 0.0
0.0
0.0
0.0
0.0
0.0
0.3
1.2
2.7
5.2
CL 73-239 0.0
0.1
0.7
2.3
4.7
8.1
10.7
10.8
8.1
3.6
CL 69-886 0.2
0.2
0.4
0.8
1.6
2.4
2.5
2.5
2.0
2.0
CL 59-1052 7.7
6.3
4.8
3.5
3.0
2.9
2.9
2.9
2.9
1.9
CP 81-1254 0.0
0.0
0.0
0.0
0.0
0.0
0.0
0.3
1.0
1.3
CL 72-321 0.0
0.0
0.0
0.0
0.0
0.0
0.5
0.4
0.6
1.2
CP 78-1628 0.0
0.0
0.0
0.0
0.0
0.0
0.2
0.4
0.7
1.0
Table 3. Comparison of percentages of 1993 and 1994 acreage for principal sugarcane varieties.
Variety
Combined Plant and Ratoon Cane
Plant Cane Only
Ratoon Cane Only
1993
1994
Net Change
1993
1994
Net Change
1993
1994
Net Change
CP 72-2086 13.6
15.5
+1.9
18.7
17.6
-1.1
11.3
14.3
+3.0
CL 61-620 14.8
15.0
+0.2
13.7
12.0
-1.7
15.3
16.2
+0.9
CP 80-1827 8.3
13.1
+4.8
12.8
18.5
+5.7
6.3
10.4
+4.1
CP 70-1133 12.2
9.9
-2.3
8.8
7.1
-1.7
13.7
11.1
-2.6
CP 73-1547 8.7
9.8
+1.1
10.6
9.8
-0.8
7.8
9.6
+1.8
CP 72-1210 9.7
6.1
-3.6
6.0
2.1
-3.9
11.3
7.9
-3.4
CP 78-2114 6.1
5.2
-0.9
7.9
5.1
-2.8
5.4
5.2
-0.2
CP 80-1743 2.7
5.2
+2.5
5.1
8.5
+3.4
1.6
3.5
+1.9
CL 73-239 8.1
3.6
-4.5
1.8
0.3
-1.5
10.9
5.1
-5.8
CL 69-886 2.0
2.0
0.0
0.2
1.9
+1.7
2.7
2.0
-0.7
CL 59-1052 2.9
1.9
-1.0
2.7
0.4
-2.3
2.9
2.6
-0.3
CP 81-1254 1.0
1.3
+0.3
2.3
1.7
-0.6
0.4
1.1
+0.7
CL 72-321 0.2
1.2
+1.0
0.3
2.0
+1.7
0.2
1.0
+0.8
CP 78-1628 0.7
1.0
+0.3
1.1
1.5
+0.4
0.6
0.8
+0.2
Table 4. Actual and percentage acreage of each principal variety in fallow and successive planting systems.
Variety
Hectares
Percent
Fallow
Successive
Fallow
Successive
CP 72-2086 7,874
14,976
16.6
18.1
CL 61-620 7,109
7,487
15.0
9.0
CP 80-1827 5,814
16,569
12.2
20.0
CP 70-1133 4,169
4,550
8.8
5.5
CP 73-1547 5,493
8,334
11.6
10.1
CP 72-1210 1,946
469
4.1
0.6
CP 78-2114 2,734
4,824
5.8
5.8
CP 80-1743 4,157
7,012
8.7
8.5
CL 73-239 215
148
0.5
0.2
CL 69-886 109
2,339
0.2
2.8
CL 59-1052 22
519
0.0
0.6
CP 81-1254 857
877
1.8
1.1
CL 72-321 1,998
1,010
4.2
1.2
CP 78-1628 946
946
2.0
1.1
All others 4,076
12,666
8.6
15.3
Total 47,520
82,725
100.0
100.0
Table 5. Actual and percentage acreage of each principal variety grown on muck and sand soils.
Variety
Acreage Specified (%)1
Muck Acres Sand
Sand Acres
Muck (%)
Sand %
CP 72-2086 86.5
60,844
625
19.3
1.6
CL 61-620 66.9
46,105
47
14.6
0.1
CP 80-1827 90.5
52,759
1,709
16.8
4.4
CP 70-1133 70.6
17,493
14,677
5.6
37.4
CP 73-1547 96.9
34,743
8,917
11.0
22.7
CP 72-1210 84.3
17,423
6,195
5.5
15.8
CP 78-2114 98.9
23,663
121
7.5
0.3
CP 80-1743 99.4
23,458
106
7.4
0.3
CL 73-239 61.2
9,922
215
3.1
0.5
CL 69-886 36.4
3,243
20
1.0
0.1
CL 59-1052 24.2
2,102
15
0.7
0.0
CP 81-1254 92.8
5,362
119
1.7
0.3
CL 72-321 47.9
2,673
0
0.8
0.0
CP 78-1628 81.0
2,342
1,494
0.7
3.8
All others 37.7
12,839
4,955
4.1
12.6
Total 76.3
314,969
39,214
100.0
100.0
1 Percent of acreage of each principal variety for which muck or sand soil type was specified.
Table 6. Percentage of the total sugarcane acreage of the three most widely grown varieties in Florida since 1985.
Year
Percent
Varieties by Rank
First
Second
Third
1985 67.1
CP 72-1210
CP 70-1133
CL 59-1052
1986 75.3
CP 72-1210
CP 70-1133
CL 61-620
1987 79.0
CP 72-1210
CP 70-1133
CL 61-620
1988 75.5
CP 72-1210
CP 70-1133
CL 61-620
1989 66.2
CP 72-1210
CP 70-1133
CL 61-620
1990 56.5
CP 72-1210
CP 70-1133
CL 61-620
1991 47.1
CP 72-1210
CP 70-1133
CL 61-620
1992 42.1
CL 61-620
CP 72-1210
CP 72-2086
1993 40.6
CL 61-620
CP 72-2086
CP 70-1133
1994 43.6
CP 72-2086
CL 61-620
CP 80-1827
Footnotes
1. This document is SS-AGR-247, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First printed June 1998. Revised May 2002. Reviewed April 2008. This publication is also a part of the Florida Sugarcane Handbook, an electronic publication of the Agronomy Department. For more information you may contact the editor of the Sugarcane Handbook, R. A. Gilbert (ragilber@ufl.edu). Please visit the EDIS Web site at http://edis.ifas.ufl.edu.2. B. Glaz, agronomist, USDA-ARS, Sugarcane Field Station, Canal Point, Florida Agricultural Research Stations, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611.
The use of trade names in this publication is solely for the purpose of providing specific information. UF/IFAS does not guarantee or warranty the products named, and references to them in this publication does not signify our approval to the exclusion of other products of suitable composition.
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U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Larry Arrington, Dean.
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