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Bartz, Jerry A
- Chlorine Use In Produce Packing Lines
- Fresh Produce Handling, Sanitation, and Safety Measures: Beans, Cucumbers, Eggplants, Squash, Peppers, Sweetcorn
- Fresh Produce Handling, Sanitation, and Safety Measures: Citrus
- Fresh Produce Handling, Sanitation, and Safety Measures: Strawberry, Raspberry, Blackberry, and Blueberry
- Identificación y Control Postcosecha de las Enfermedades del Tomate en la Florida
- Identifying and Controlling Postharvest Tomato Diseases in Florida
- Uso del Cloro en las Líneas de Empacado de Productos Cosechados Frescos
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