Brecht, Jeffrey
Publications
- Good Worker Health and Hygiene Practices: Training Manual for Produce Handlers
- Good Worker Health and Hygiene Practices: Evaluation and Importance in GAPs and GMPs
- Handling, Cooling and Sanitation Techniques for Maintaining Postharvest Quality
- Handling Florida Vegetables Series - Round and Roma Tomato Types
- Lavado Correcto de las Manos para Manipuladores de Productos Frescos
- Pepper Spot ("Gomasho") on Napa Cabbage
- Proper Handwashing for Produce Handlers
- Series del Manejo de Vegetales en Florida – Tipos de Tomate Roma y Redondo
- 'Sweet Charlie' Strawberry
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