Gergela, Douglas M
Publications
- 2006 Potato Variety Report: Introduction
- Chapter 2. Early-Line Potato Variety Trial, 2006
- Chapter 3. White-Skinned Fresh Market Potato Variety Trial, 2006
- Chapter 4. Red and Purple-Skinned Fresh Market Potato Variety Trial, 2006
- Chapter 5. Russet- Skinned Fresh Market Potato Variety Trial, 2006
- Chapter 6. Statewide Red-Skinned Potato Variety Trials, 2006
- Chapter 7. Statewide White-Skinned Potato Variety Trials, 2006
- Chapter 8. Late Harvest Potato Variety Trial, 2006
- Chapter 9. HZPC Americas Corporation Early-Line Variety Trial, 2006
- Chapter 10. Chipping Potato Variety Trial, 2006
- Chapter 11. USPB/Snack Food Association Potato Variety Trial, 2006
- Chapter 12. NE-1014 Regional Project Potato Variety Trial, 2006
- Appendix 1. Potato Season Weather Data for North Florida, 2006
- Appendix 2. Average Yearly Potato Production Statistics for Potatoes Produced at the UF/IFAS PSREU Hastings Farm
- Appendix 3. Potato Selections Evaluated in 2006
- University of Florida Potato Variety Spot Light: Red LaSoda
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