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Publication #4HASM50

Florida 4-H Livestock Market Animal Record Book1

Animal Sciences Design Team2

4-H Livestock Market Animal Record Book (4H ASM 50) is an animal sciences record book for all members in this project area to keep record of their market animals.

In EDIS this publication is DLN 4H 108.

Visit the 4-H Youth Development Curriculum website for more information on related project materials.

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This document is 4HASM50, one of a series of the 4-H Youth Development Department, UF/IFAS Extension. Original publication date June 1997. Reviewed July 2018. Visit the EDIS website at


This recordbook was developed by the FL711 4-H Animal Sciences Design Team. It was funded through an enhancement award from the Dean of Extension. Technical review and assistance was provided by the following members of the Cooperative Extension Service Animal Science curriculum design team (FL711): Deborah J. Glauer, youth development specialist and team leader; Dr. Saundra TenBroeck, associate professor, Department of Animal Sciences; Dr. Tim Marshall, associate professor, Department of Animal Sciences; Dr. Ed Johnson, associate professor, Department of Animal Sciences; Wendy Taylor, Department of Animal Sciences; Dr. Ben Mather, associate professor, Department of Dairy and Poultry Sciences; Dr. Jacquie Jacob, Department of Dairy and Poultry Sciences; James Umphrey, dairy youth Extension specialist, Department of Dairy and Poultry Sciences; Dr. Tom Lane, associate professor, College of Veterinary Medicine; Dr. Tracy Hoover, assistant professor, Department of Agricultural Education & Communication; Dr. M. Joy Cantrell, associate professor, Department of Family, Youth and Community Sciences; Bob Renner, UF/IFAS Extension Marion County 4-H agent; Sheila Andreasen, UF/IFAS Extension Jackson County 4-H agent; Elzy Lord, UF/IFAS Extension Alachua County livestock agent; and Mark Kistler, UF/IFAS Extension Okeechobee County director.

This recordbook was adapted from the Florida 4-H Livestock Breeding Recordbook and the Ohio State University Market Animal Recordbook.

The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other UF/IFAS Extension publications, contact your county's UF/IFAS Extension office.

U.S. Department of Agriculture, UF/IFAS Extension Service, University of Florida, IFAS, Florida A & M University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Nick T. Place, dean for UF/IFAS Extension.