Hops
Hops (Humulus lupulus) are perennial, herbaceous climbing plants commonly cultivated for their strobiles or cones. The cones are often used for flavoring and aroma in food, tea, and beer. Hops can make a unique addition to a home garden or landscape.
Publications
Showing of 14 Publications
- Crop Management Practices and Labor Inputs for Hop Production in Florida
- Florida Edible Garden Plants: Hops (Humulus lupulus)
- Harvest Techniques for Hops (Humulus lupulus)
- Hop Harvesting Procedures for Small-Scale Production
- Hop Yard Establishment and Trellis Construction in Florida
- How to Determine the Optimum Time to Harvest Hops
- How to Install Twines in a Hopyard
- LED Light Increases Leaf Area and Root Length of Humulus lupulus (var. Tettnanger) In Vitro
- Nematodes Parasitizing Hops in Florida
- Packaging and Storage of Hops (Humulus lupulus)
- Postharvest Pruning Guide for Hops in Florida
- Process of Drying Post-Harvest Hops (Humulus lupulus) for Small-Scale Producers Using a Novel Drying Rig
- Selection and Preparation of Planting Material for Successful Hop Production in Florida
- Using Supplemental Lighting to Control Flowering of Hops in Florida