Chapter 12 - Developing a Preventative Pruning Program: Young Trees
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Chapter 12 - Developing a Preventative Pruning Program: Young Trees

   

Chapter 12 - Developing a Preventative Pruning Program: Young Trees 1

Edward F. Gilman and Amanda Bisson2

Abstract

Trees growing in urban and suburban landscapes offer many benefits to the community. However, when a tree or part of a tree breaks, it can cause extensive damage to people and /or property. A preventive pruning program is an important tool used to help mitigate the risks from tree defects. Preventive pruning helps to promote good structure, making trees more resistant to storms and other natural forces. This fact sheet describes the components of preventative structural pruning, discusses how to determine pruning objectives, the pruning cycle and, lastly, proposes how to implement a preventative pruning plan for young trees in your community.

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Footnotes

1. This document is ENH 1062, one of the Urban Forest Hurricane Recovery Program series of the School of Forest Resources and Conservation and the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date September 2007. Visit the EDIS Web Site at http://edis.ifas.ufl.edu and the Urban Forest Hurricane Recovery Program Web site at http://treesandhurricanes.ifas.ufl.edu .

2. Edward F. Gilman, professor; and Amanda Bisson, Doctor in Plant Health, Department of Environmental Horticulture: Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611.


The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other extension publications, contact your county Cooperative Extension service.

U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Larry Arrington, Dean.



Copyright Information

This document is copyrighted by the University of Florida, Institute of Food and Agricultural Sciences (UF/IFAS) for the people of the State of Florida. UF/IFAS retains all rights under all conventions, but permits free reproduction by all agents and offices of the Cooperative Extension Service and the people of the State of Florida. Permission is granted to others to use these materials in part or in full for educational purposes, provided that full credit is given to the UF/IFAS, citing the publication, its source, and date of publication.