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Publication #EENY206

Sapote Fruit Fly, Serpentine Fruit Fly, Anastrepha serpentina (Wiedemann) (Insecta: Diptera: Tephritidae)1

H. V. Weems, Jr.2

Introduction

The sapote fruit fly, Anastrepha serpentina (Wiedemann), sometimes called the serpentine fruit fly, is intercepted frequently in United States ports of entry in various hosts from several countries. It is an important pest species in Mexico because its larvae infest sapote, sapodilla, willowleaf lucuma, and related fruits.

Synonyms

Dacus serpentina Wiedemann, 1830

Leptoxys serpentina (Wiedemann), 1843

Urophora vittithorax Macquart, 1851

(Trypeta) Acrotoxa serpentina (Wiedemann), 1873

Acrotoxa serpentina (Wiedemann)

Distribution

This species is one of the most widely distributed in the genus Anastrepha. Its range extends from northern Mexico south to Peru and northern Argentina, and is recorded from Trinidad, Tobago, and Curaçao. It has also been trapped in southern Texas in the USA, but it is uncertain is it has breeding populations there (Norrbom 2003).

If A. serpentina were introduced into southern Florida, it could possibly become a serious pest of the tropical fruits grown there.

Description

Adult

The adult is a medium sized to fairly large, dark brown fly, marked with pale yellow and orange-brown. The dorsum of the thorax is dark brown with yellow markings. The wing is 7.25–8.5 mm long. Wing bands are predominantly dark brown, and the costal and S bands are rather broadly coalescent. On the wing, the hyaline areas to each side of the juncture rarely touch the vein R4+5, with no distal arm to V band. The proximal arm is slender and entirely separated from the S band. The dorsum of the abdomen is dark brown marked, with brownish yellow and orange. Leg color varies from pale yellow to brownish yellow, or brown on one side and pale yellow on the other.

Figure 1. 

Adult female sapote fruit fly, Anastrepha serpentina (Wiedemann). Also called the serpentine fruit fly.


Credit: Division of Plant Industry
[Click thumbnail to enlarge.]

The ovipositor sheath of the female is 3.0–3.9 mm long, orange-brown, rather stout basally and depressed apically. The spiracles are about 1.2 mm from its base. The ovipositor itself is 2.8–3.7 mm long, with the tip slightly more than apical half minutely serrate.

Figure 2. 

Ovipositor tip of an adult female sapote fruit fly, Anastrepha serpentina (Wiedemann). Also called the serpentine fruit fly.


Credit:

Division of Plant Industry


[Click thumbnail to enlarge.]

Larva

The mature larva are relatively large for fruit flies, 9–10 mm long and 1.5 mm in diameter, with the usual elongate shape. Anterior respiratory organs have the external parts somewhat fan-shaped, but nearly flat across the top, with 17 to 19 small, thick, short tubules. For detailed larval characters, see Phillips (1946).

Anastrepha serpentina, the type of the genus, is one of a group of four species that differ noticeably in color pattern from other species in the genus. As illustrated by Stone (1942), A. anomala Stone has the wing pattern as in A. serpentina, but has a longer ovipositor and a reduced dark pattern on the pleura and abdomen. A. ornata Aldrich has the costal and V bands separated, and A. pulchra Stone has a large black spot in the disk of the wing.

Life cycle and Biology

Females may oviposit up to 600 eggs in about one and a half months. Mature green fruits apparently are preferred. Females have been observed to continue oviposition over periods extending from 21 to 29 weeks under laboratory conditions.

Figure 3. 

Egg of the sapote fruit fly, Anastrepha serpentina (Wiedemann), compared with other common Anastrepha species.


Credit: Division of Plant Industry
[Click thumbnail to enlarge.]

Hosts

The preferred food plants are members of the family Sapotaceae, especially star-apple, Chrysophyllum cainito, and sapodilla, Manilkara zapota. Other hosts include:

Annona glabra, pond-apple

Citrus mitis, calamondin; C. paradisi, grapefruit; C. sinensis, sweet oranges

Cydonia oblonga, quince

Dovyalis hebecarpa, 'Ceylon gooseberry'

Ficus spp.

Malus sylvestris, European wild apple

Mammea americana, mammee apple

Mangifera indica, mango

Mimusops coriacea, monkey's apple

Persea americana, avocado

Pouteria lucuma, 'lucuma'; P. sapota, mamey sapote

Prunus persica, peach

Psidium guajava, common guava

Pyrus communis, European pear

Sideroxylon palmeri and S. tempisque, bully trees

Spondias mombin, jobo or hog plum

Also, larvae have been reared experimentally from tomato, Lycopersicum esculentum.

Damage

Infestations in tree-ripe fruits frequently are so high that in parts of Mexico where these fruits are grown, especially in Veracruz, that the growers do not permit them to mature on the trees, but pick them green and ripen them artificially to avoid infestation. Fruits so ripened, however, are inferior to tree-ripened fruits.

Selected References

Baker AC, Stone WE, Plummer CC, McPhail M. 1944. A Review of the Mexican Fruitfly and Related Species. U.S. Department of Agriculture Miscellaneous Publication No. 531, Washington, D.C. 155 pp.

Norrbom AL. (January 2003). Anastrepha serpentina (Wiedemann). The Diptera site. http://www.sel.barc.usda.gov/diptera/tephriti/Anastrep/serpent.htm (27 January 2012).

Norrbom AL. (February 2003). Key to the species of the Anastrepha serpentina species group. The Diptera site. http://www.sel.barc.usda.gov/diptera/tephriti/Anastrep/serpgrk.htm (27 January 2012).

Phillips VT. 1946. The biology and identification of trypetid larvae (Diptera: Trypetidae). Memoirs of the American Entomological Society 12, 161 pp.

Stone A. 1942. The Fruit Flies of the Genus Anastrepha. U.S. Department of Agriculture Miscellaneous Publication No. 439, Washington, D.C. 112 pp.

White IM, Elson-Harris MM. 1994. Fruit Flies of Economic Significance: Their Identification and Bionomics. CAB International. Oxon, UK. 601 pp.

Footnotes

1.

This document is EENY-206 (originally published as DPI Entomology Circular 91), one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published April 2001. Revised: March 2012. This document is also available on Featured Creatures website at http://entomology.ifas.ufl.edu/creatures. Please visit the EDIS Website at http://edis.ifas.ufl.edu and the Entomology and Nematology Department website at http://entnemdept.ifas.ufl.edu/.

2.

H. V. Weems, Jr. (retired), Florida Department of Agriculture and Consumer Services, Division of Plant Industry, Gainesville, FL.


The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other extension publications, contact your county Cooperative Extension service.

U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. Nick T. Place, Dean.