
G. McAvoy and M. Ozores-Hampton2
This list includes a number of varieties currently popular with Florida growers; it is by no means a comprehensive list of all varieties that may be adapted to the state. At present 4-5 cultivars probably constitute 80-90% of commercial production in Florida.
(See Table 1 for Key to Abbreviation)
Pepper harvesting from a Randomized Complete Block Experimental Design during 2009 winter season in Delray Beach. Fl. Credits: Monica Ozores-Hampton.
Vanguard – Medium plant with good foliage, dark green, blocky, extra-large fruits, 4-lobed, firm, with thick walls. Early maturity with concentrated harvest. R to PepMo, ToM, and Xcv 1-5. Harris Moran Seed Company.
Monica Ozores-Hampton
Grenada – Cubanelle type, maturing from pale green to red. Very smooth, attractive fruit. R to Xcv 1-3. Sakata Seed America, Inc.
Monica Ozores-Hampton
Note – while this list includes a number of varieties currently popular with Florida growers, it is by no means a comprehensive list of all varieties that may be adapted to the state.
Key to Abbreviation
CMV |
Cucumber mosaic |
PepMo |
Pepper mottle |
PVY |
Potato virus Y |
Pc |
Phytophthora root rot – Phytophthora capsici |
ToM |
Tomato mosaic virus |
TM |
Tobacco mosaic |
TE |
Tobacco Etch |
TSW |
Tomato spotted wilt |
Tobamo P0 (R) |
Tobamo virus – Tobamo virus Po |
S |
Stip –Physiological disorder |
Xcv 1, 2, 3, 4, 5, 6 |
Bacterial spot – Xanthomonas campestris pv. vesicatoria |
R |
Resistant |
IR |
Intermediate Resistance |
T |
Tolerant |
Note – while this list includes a number of varieties currently popular with Florida growers, it is by no means a comprehensive list of all varieties that may be adapted to the state.
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This document is IPM-204 (IN757), one of a series from the Grower's IPM Guide for Florida Tomato and Pepper Production by the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: December 2007. Revised January 2011. Please visit the EDIS website at http://edis.ifas.ufl.edu.
G. McAvoy, county extension director and regional vegetable extension agent, M. Ozores-Hampton, assistant professor, Southwest Florida REC - Immokalee. Institute of Food and Agricultural Sciences, University of Florida.
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