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Food Entrepreneurship in Florida series

The Food Entrepreneurship in Florida series provides beginning and established food entrepreneurs information on topics highly relevant to starting and running a food business: regulations, safety, labeling, processing, and marketing. This series serves as a useful guide to help make a business plan and determine the feasibility of starting a food business.

Publications

 

What is EDIS?

EDIS is the Electronic Data Information Source of UF/IFAS Extension, a collection of information on topics relevant to you. More...

Additional IFAS Sites