Forage Management (Florida Forage Handbook)
Silage Harvesting, Storing, and Feeding
AG180/SS-AGR-177by A. T. Adesogan and Y. C. NewmanJuly 23, 2021This publication discusses the advantages, disadvantages, and phases of silage fermentation and the factors affecting silage quality. Written by A. T. Adesogan and Y. C. Newman, and published by the UF/IFAS Agronomy Department, reviewed June 2021.
Forage Planting and Establishment Methods on Prepared Seedbed
AG107/SS-AGR-161by M. O. Wallau and J. VendraminiFebruary 16, 2022This publication provides practical information on forage planting on prepared seedbeds to producers or anyone interested in establishing pastures. Written by M. O. Wallau, J. Vendramini, and Ed Jennings, and published by the UF/IFAS Agronomy Department, revised January 2022.
Grazing Management Concepts and Practices
AG160/SS-AGR-92 by L. E. Sollenberger, J. M. B. Vendramini, J. C. B. Dubeux, Jr., and M. WallauMay 10, 2018
Inoculation of Agronomic and Forage Crop Legumes
AA126/SS-AGR-154by D. L. Wright, C. Mackowiak, I. Small, and A. BlountMarch 8, 2018
Weed Management in Pastures and Rangeland—2023
WG006/SS-AGR-08 by Brent Sellers and Pratap DevkotaApril 11, 2023This publication provides practical pasture and rangeland weed management information. Written by Brent Sellers and Pratap Devkota, and published by the UF/IFAS Agronomy Department, revised January 2022.
