Campbell, Catherine G.
Biography
assistant professor, community food systems, Ph.D., UF/IFAS Department of Family Youth and Community Sciences, Gainesville, FL
Publications
- The Feasibility of Farmer-Led Cooperatives for Southwest Florida Farm to School Procurement
- Costs and Benefits of Vegetable Gardening
- An Interview Guide for Assessing Change, Innovation, and Risk Management within the Food System in Response to COVID-19
- The Florida Right to Farm Act
- How to Apply for a Greenbelt Agricultural Tax Assessment
- A Practical Guide to Healthy Living
- Social and Community Benefits and Limitations of Urban Agriculture
- What is urban agriculture?
- Disparities in Community Food Environments
- Strategies to Assess and Enhance the Community Food Environment
- Characteristics of Commercial Urban Agriculture in Florida
- Cómo solicitar una evaluación fiscal agrícola Greenbelt
- ¿Qué es la agricultura urbana?
- Beneficios socio-comunitarios y limitaciones de la agricultura urbana
- Key Program Outcomes for K-12 School Gardens Identified Through Expert Consensus
- Understanding the Barriers for School Garden Success: Expert Consensus to Guide Extension Programming
