Cilantro

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Related IFAS Blog Posts

Move Over Rosemary. It’s Time for Cilantro!

Mindy Hanak

This month, you will see and hear a lot about rosemary. Rightfully so! It makes for a great festive and aromatic gift during the holidays. It has a lot of positives going for it: Rosemary plants can be enjoyed for years. Rosemary has varied culinary uses in your kitchen. You can use rosemary sprigs to […]

Cilantro – Great for Cool Season Gardening

Samantha Murray

Cilantro (Coriandrum sativum) is a short-lived annual herb with bright green, feathery, flat leaves that look very similar to flat-leaved parsley. Leaves can be harvested at will after they grow to a mature size and then continuously as needed. The flavor of cilantro compliments many Latin American, Indian and Asian dishes and is a great […]

Three Cool Season Herbs to Start in Fall

Katherine Oliver

As our night-time temperatures cool down in fall, I am always pleasantly surprised at how herb plants respond. After languishing in the heat of summer, dropping leaves, and looking rather straggly, herbs take on new life and begin putting out fresh green shoots. This is a good time to prune off any old or diseased […]

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