Fruit Crops


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Fruit crops are those yielding fruits and berries which generally are characterized by their sweet taste and their high content of organic acid and pectin.

Narrower Topics

Berries

Fresh and frozen common berries (i.e., blackberries, blueberries, raspberries, and strawberries) are popular and healthy foods.

Related Topics: Diseases, Fruit Crops, Plant Disease Management

Related Topics: Fruit Crops, Nutrient Management, Plant Nutrient Management

Related Topics: Fruit Crops, Pests, Plant parasitic Nematodes

Related Topics: Insects, Fruit Crops, Pods, Seeds, Lawn and Garden Pest Insects

Stone Fruits

Fruits of the botanical family Rosaceae that contain a single hard seed, called a stone, pit, or pip. The term includes peaches, plums, nectarines, litchis, olives, cherries, greengages, apricots, almonds, and sloes.