Teresa Olczyk

0000-0002-3725-5897

Alternatives of Low Cost Soil Moisture Monitoring Devices for Vegetable Production in South Miami-Dade County

Rafael Muñoz-Carpena, Yuncong Li, and Teresa Olczyk

Drip Irrigation: The BMP Era—An Integrated Approach to Water and Fertilizer Management for Vegetables Grown with Plasticulture

Eric Simonne, David Studstill, Bob Hochmuth, Teresa Olczyk, Michael Dukes, Rafael Munoz-Carpena, and Yuncong Li

Review of Nutrient Management Systems for Florida Vegetable Producers: A White Paper from the UF/IFAS Vegetable Fertilizer Task Force, 2009

Daniel Cantliffe, Phyllis Gilreath, Dorota Haman, Chad Hutchinson, Yuncong Li, Gene McAvoy, Kati Migliaccio, Teresa Olczyk, Steve Olson, Darrin Parmenter, Bielinski Santos, Sanjay Shukla, Eric Simonne, Craig Stanley, and Alicia Whidden

White paper from the UF/IFAS Vegetable Fertilizer Task Force, identifies differences between actual fertilization practices and UF/IFAS fertilizer recommendations, especially for vegetables grown with subsurface (Central and South Florida) and overhead (Miami-Dade County) irrigation. The recommendations of the VFTF aim at bridging the gaps between science-based results and the diversity in production systems found in the Florida vegetable industry.

Water Movement in Mulched Beds in Rocky Soils of Miami-Dade County

David Studstill, Eric Simonne, Teresa Olczyk, and Rafael Muñoz-Carpena

Regulations and Guidelines for Chemigation

Haimanote K. Bayabil, Kati W. Migliaccio, Jonathan H. Crane, Teresa Olczyk, and Qingren Wang

Management of Powdery Mildew in Beans

Qingren Wang, Shouan Zhang, and Teresa Olczyk

Powdery mildew is one of the most commonly occurring diseases on many types of beans. Although the causal organism rarely causes extensive damage, significant yield losses were reported in Columbia County when infection occurred in dry beans prior to flowering. Accurately identifying this disease and immediately taking action for control are critical to effectively prevent spread of powdery mildew in order to reduce significant losses of yield and quality.

How to Conduct an On-Farm Dye Test to Improve Drip Irrigation Management in Vegetable Production

Eric Simonne, David Studstill, Michael Dukes, John Duval, Robert Hochmuth, Gene McAvoy, Teresa Olczyk, Steve Olson, Elizabeth Lamb, and Guodong Liu

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Cabbage Production in Miami-Dade County, Florida

Y. C. Li, W. Klassen, M. Lamberts, Teresa Olczyk, and Guodong D. Liu

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Consuming Local Vegetables from Our Local Growers

Qingren Wang, Edward A. Evans, Margie Pikarsky, and Teresa Olczyk

This publication promotes local vegetable consumption by pointing out some of the advantages, benefits, and business opportunities associated with local vegetable production and consumption. The targeted audiences of this article are food crop producers, consumers, business managers, extension agents and specialists, and government policy makers. Minor revision of the UF/IFAS Horticultural Sciences Department, written by Qingren Wang, Edward A. Evans, Margie Pikarsky, and Teresa Olczyk; 5 pp.

Okra Production in Miami-Dade County, Florida

Y. C. Li, W. Klassen, M. Lamberts, T. Olczyk, and Guodong Liu

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Pepper Production in Miami-Dade County, Florida

Qingren Wang, Shouan Zhang, Yuncong Li, Dakshina Seal, Waldemar Klassen, and Teresa Olczyk

This publication provides general information and guidelines for pepper growers in Miami-Dade County, including major pepper varieties, their horticultural traits, and fundamental soil and water management requirements. A minor revision of the UF/IFAS Horticultural Sciences Department by Qingren Wang, Shouan Zhang, Yuncong Li, Dakshina Seal, Waldemar Klassen, and Teresa Olczyk; 9 pp.

Nutrient Management Recommendations Based on Mehlich-3 Extractant for Calcareous Soils in Miami-Dade County

Yuncong Li, Qiang Zhu, Rao Mylavarapu, Kelly Morgan, Guodong Liu, Jonathan Crane, Qingren Wang, Henry Mayer, Jeff Wasielewski, Laura Vasquez, Qingchun Liu, and Teresa Olczyk

This factsheet provides information about the history of soil testing calibrations and justification for recommending extraction of soil nutrients using Mehlich-3 for calcareous soils in Miami-Dade County. The dominant soils from this County have an extraordinarily high concentration of calcium resulting in high pH. This document also includes UF/IFAS approved Mehlich-3 extractant-based testing interpretations and recommendations for these soils. The purpose of this publication is to elucidate an appropriate approach for analyzing the unique calcareous soils from Miami-Dade County for plant available nutrients. The target audiences are Extension agents, agronomists at soil testing laboratories, crop advisors, growers, representatives of the state and local agencies, and others concerned about soil testing and plant analysis in Miami-Dade County.

Rendimiento y desempeño hortícola de semillas desnudas de calabaza en el sur de Florida

Geoffrey Meru, Yuqing Fu, Monique Scoggin, Carlos F. Balerdi, Laura Vasquez y Teresa Olczyk

Las semillas de calabaza (Cucurbita pepo L.) con una fina cubierta se llaman semillas desnudas y se han convertido en un ingrediente popular para la elaboración de alimentos. Son ricas en aceite, proteínas y ácidos grasos insaturados. Su consumo reporta beneficios para la salud, incluyendo la reducción del riesgo de ciertos tipos de cáncer. A pesar de su creciente popularidad en EE. UU., este insumo es importado, de ahí la necesidad de identificar/desarrollar cultivares adaptados a las condiciones locales. Este artículo informa sobre el rendimiento y desempeño hortícola de dos cultivares de semillas desnudas de calabaza en el sur de Florida con las condiciones de crecimiento de primavera.

Summer Squash Production in Miami-Dade County, Florida

D. Seal, S. Zhang, P. Dittmar, Y. C. Li, W. Klassen, Q. Wang, and T. Olczyk

Summer squash is an important vegetable crop in Miami-Dade County. It is grown annually on about 6,000 acres and sold nationwide during the winter in the fresh market. This 16-page fact sheet describes the varieties of summer squash, land preparation and transplanting, what fertilizer to use, irrigation and freeze protection, disease management, insect management, weed management, harvest, and crop rotation.

Cover Crop Benefits for South Florida Commercial Vegetable Producers

Q. Wang, Y. Li, E. A. Hanlon, W. Klassen, T. Olczyk, and I. V. Ezenwa

This document describes the use of major cover crops grown in southern Florida. The intent of this document is to identify promising cover crops adaptable to Florida's climate. Identified cover crops must also contribute to nutrient conservation and improve soil organic matter by incorporation of cover crop biomass. This document also includes discussion of other aspects of cover crop use in the vegetable production systems of south Florida.

Handling Florida Tomatoes—Round and Roma Types

Steven A. Sargent, Jeffrey K. Brecht, Qingren Wang, and Teresa Olczyk

If picked at the proper mature-green stage and handled properly, tomatoes will ripen to excellent edible quality. Proper postharvest handling of Florida tomatoes is critical to ensure the continued competitiveness of Florida growers. This publication focuses on round and roma (plum) tomatoes since these types are handled similarly under commercial conditions.

Regulaciones y Guías para la Quimigación

Haimanote K. Bayabil, Kati W. Migliaccio, Jonathan H. Crane, Teresa Olczyk, Qingren Wang, Laura Vásquez, Carlos Balerdi

El propósito de este documento es proveer una breve reseña de regulaciones y alguna ayuda para la aplicación a flujos aprobados. Written by Haimanote K. Bayabil, Kati W. Migliaccio, Jonathan H. Crane, Teresa Olczyk, Qingren Wang, Laura Vásquez, and Carlos Balerdi, and published by the UF/IFAS Department of Agricultural and Biological Engineering, November 2021.

Cucumber Production in Miami-Dade County, Florida

Y. C. Li, W. Klassen, M. Lamberts, and T. Olczyk

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Eggplant Production in Miami-Dade County, Florida

Y.C. Li, W. Klassen, M. Lamberts, T. Olczyk, and Guodong Liu

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Sweet Corn Production in Miami-Dade County, Florida

Haimanote Bayabil, Yuncong Li, Teresa Olczyk and Guodong Liu

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Tomato Production in Miami-Dade County, Florida

Y. C. Li, W. Klassen, Mary Lamberts, Teresa Olczyk, and Guodong Liu

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Producción de flores comestibles en la Florida

Caroline de Favari Tardivo, Geoffrey Meru, Monique Scoggin, Carlos F. Balerdi, Laura Vasquez y Teresa Olczyk

Las flores comestibles son una categoría emergente de productos comestibles. Los chefs contemporáneos tienen un interés renovado en flores comestibles y los nuevos libros sobre cocina, junto con artículos populares en los Estados Unidos (EE. UU.) destacan este interés. Se enumeran los usos medicinales herbales comunes, los colores, las variedades y las fuentes de semillas.

Pest Management of Peppers in Miami-Dade County, Florida

Qingren Wang, Shouan Zhang, Dakshina Seal, and Teresa Olczyk

To assist local pepper growers in maintaining crop productivity and improving the quality of produce, this publication illustrates common pests including major diseases and insects and their effective management. The targeted audiences are pepper growers, pest control operators, extension agents and specialists, crop advisors, industrial personnel, and graduate students. A minor revision of the UF/IFAS Plant Pathology Department, written by Q. Wang, S. Zhang, D. Seal, and T. Olczyk; 8 pp.