Treadwell, Danielle
Biography
associate professor, UF/IFAS Department of Horticultural Sciences, Gainesville, FL
Publications
- The Feasibility of Farmer-Led Cooperatives for Southwest Florida Farm to School Procurement
- Transitioning from Conventional to Organic Farming Using Conservation Tillage
- Introduction to Organic Crop Production
- Economics of the Organic Food Industry in Florida
- Organic Vegetable Gardening in Florida
- A Farm to School Procurement Calculator for Specialty Crop Producers and School Food Service Staff
- Postharvest Storage, Packaging and Handling of Specialty Crops: A Guide for Florida Small Farm Producers
- Weeds as Reservoirs of Plant Pathogens Affecting Economically Important Crops
- Organic Blueberry Production in Florida
- Organic Peach Production in Florida
- Victory Gardeners: Gardening as Part of a Healthy Lifestyle and Considerations for Starting a Home or Community Garden
- Principios y prácticas para el manejo de nutrientes en la produccion de hortalizas
- Growing Bell Peppers in Soilless Culture under Open Shade Structures
- Drip-Irrigation Systems for Small Conventional Vegetable Farms and Organic Vegetable Farms
- Home Vegetable Garden Techniques: Hand Pollination of Squash and Corn in Small Gardens
- Cucumber Anthracnose in Florida
- Florida Vegetable Gardening Guide
- Seeding the Garden
- Starting the Garden with Transplants
- Characteristics of Small Farm Operators in Florida: Economics, Demographics, and Preferred Information Channels and Sources
- Cabbage, Sea-Kale—Brassica oleracea L. (Tronchuda group)
- Calabaza—Cucurbita moschata Duch. ex Lam.
- Comfrey—Symphytum peregrinum L.
- Dill—Anethum graveolens L.