<p>state specialized agent, food safety, UF/IFAS Citrus Research and Education Center, Lake Alfred.</p>

Chapin, Travis

<p>The UF/IFAS Citrus Research and Education Center (CREC) is the oldest and largest off-campus experiment station in UF's Institute of Food and Agricultural Sciences (UF/IFAS) and is unique among research centers in that it focuses entirely on one commodity, citrus. [<a href="http://www.crec.ifas.ufl.edu/">website</a>]</p>

Chapin, Travis

Specialist

Publications

Outbreaks of Foodborne Disease Associated with Fruit and Vegetable Juices, 1922–2019

2024–2025 Florida Citrus Production Guide: Food Safety Requirements and Considerations for the Florida Citrus Grower

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