Carinata
Publications
Carinata, the Sustainable Crop for a Bio-based Economy: Production Recommendations for the Southeastern United States
AG389/SS-AGR-384by R. Seepaul, I. M. Small, P. Devkota, H. Y. Sintim, M. J. Mulvaney, S. George, R. G. Leon, S. V. Paula-Moraes, Isaac L. Esquivel, R. Bennett, A. Pokrzywinski, D. Geller, J. J. Marois, and D. L. WrightAugust 25, 2023Brassica carinata is a non-food industrial oilseed crop that can be grown in the winter in the southeast US without impacting food, feed, or fiber crops. Carinata is a low carbon advanced renewable fuel feedstock and a good source of animal protein. Carinata research in the SE US through a public-private partnership has developed a comprehensive body of knowledge regarding carinata agronomics, life cycle analysis, best management practices and economics. This article aims to help growers and others interested in carinata to understand its biology, agronomy, and production aspects.
Freeze Damage of Carinata Grown in the Southeastern US
AG420/SS-AGR-420by Michael J. Mulvaney, Mahesh Bashyal, Joseph E. Iboyi, Ramdeo Seepaul, Pratap Devkota, Ian Small, David WrightJuly 29, 2021This publication serves as a guide to assess freeze damage and discuss management issues related to freeze damage of carinata in the southeastern United States. Written by Michael J. Mulvaney, Mahesh Bashyal, Joseph E. Iboyi, Ramdeo Seepaul, Pratap Devkota, Ian Small, and David Wright, and published by the UF/IFAS Agronomy Department, revised July 2021.
Available Languages:
English