associate professor, Food Science and Human Nutrition Department, UF/IFAS Citrus Research and Education Center, Lake Alfred, FL 33850. <a href="https://fshn.ifas.ufl.edu/about/faculty-pages/wang/" target="_blank" rel="noopener">FSHN profile</a> <a href="https://crec.ifas.ufl.edu/faculty/dr-yu-wang-faculty-profile-page/">CREC profile</a>

Wang, Yu

Food Science

The UF/IFAS Citrus Research and Education Center (CREC) is the oldest and largest off-campus experiment station in UF's Institute of Food and Agricultural Sciences (UF/IFAS) and is unique among research centers in that it focuses entirely on one commodity, citrus. [<a href="http://www.crec.ifas.ufl.edu/">website</a>]

Citrus REC

Citrus Research and Education Center

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The UF/IFAS Department of Food Science and Human Nutrition is among one of the world's largest combined programs in which food science, nutritional sciences, and dietetics are studied within one academic department.&nbsp;

Wang, Yu

Specialist

Publications

The Health Benefits of Grapefruit Furanocoumarins

Citrus Flavonoid Effects on Obesity

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