Jose C. Dubeux

0000-0001-8269-9959

Forage-Based Heifer Development Program for North Florida

Jose Dubeux, Nicolas DiLorenzo, Kalyn Waters, and Jane C. Griffin

'Callide' Rhodesgrass

J. Vendramini, A.R. Blount, and J.C.B. Dubeux

SS-AGR-59 describes this robust, warm-season perennial grass native from Africa, useful in southern Florida for fall and winter grazing — establishment, management of established stands, and pests. Includes references.

White Clover

Jose Dubeux, Ann Blount, and Esteban Rios

Hurricane Preparedness for Forage Crops in the Southeast United States

José C. B. Dubeux, Jr. and Edward K. Twidwell

This 4-page document provides information on preparing forage crops, conserved forage, and grazing areas for potential hurricane damage and alleviating hurricane damage on forage crops and grazing lands in the Southeast United States, with an emphasis on the Florida peninsula and Gulf Coast.

Digitgrasses

J. M. B. Vendramini, J. C. B. Dubeux Jr., and L. E. Sollenberger

Ecosystem Services Provided by Grass-Legume Pastures

Jose Dubeux, Jr., Lynn Sollenberger, Mark Mauldin, and Liza Garcia

Estimating Herbage Mass on Pastures to Adjust Stocking Rate

Jose Dubeux, Marcelo Wallau, João Vendramini, Liliane Silva, Jane Griffin, Nicolas DiLorenzo, and Erick Santos

This document explains methods to measure forage mass and utilize that information to estimate an adequate stocking rate. 

Florakirk Bermudagrass

Joao Vendramini, Jose Dubeux Jr., and Paul Mislevy

Pintoi Peanut: A Seed-propagated Perennial Peanut Forage Option for Florida

Joao M. D. Sanchez, Joao Vendramini, Maria L. Silveira, Jose C. B. Dubeux Jr., Lynn E. Sollenberger, and Philipe Moriel

Because of its adaptability to Florida’s environmental conditions and ability to produce viable seeds, pintoi peanut represents an interesting forage alternative for cow-calf producers in the state. This 5-page document provides current information on pintoi peanut for forage and livestock producers in Florida.

Condensed Tannins in Forage Legumes

Flavia van Cleef and Jose Dubeux

Management of Spittlebugs in Pasture

Joao Vendramini, Jose C. B. Dubeux, Jr., and Eileen Buss

Bahiagrass (Paspalum notatum Flüggé): Overview and Pasture Management

Marcelo Wallau, Joao Vendramini, José Dubeux, and Ann Blount

Alyceclover—Summer Annual Legume

J. Vendramini, A. R. Blount, and J. Dubeux Jr

Overseeding Rhizoma Perennial Peanut Pasture and Hay Fields during the Cool Season

Jose Dubeux, Cheryl Mackowiak, Ann Blount, David Wright, and Luana Dantas

Grazing Management Concepts and Practices

L. E. Sollenberger, J. M. B. Vendramini, J. C. B. Dubeux, Jr., and M. Wallau

Acceptability of Rhizoma Peanut Forage by Horses and Its Benefits on Feeding Behavior

C. Vasco, J. Dubeux, E. Santos, C. Wickens, and L. Warren

Rhizoma peanut hay has been demonstrated to benefit horses’ feeding behavior with reduced inactive time, which can result in lower risk for abnormal behaviors in stabled horses. This publication is intended to provide information to Extension agents, horse owners, and equine facility managers. Written by C. Vasco, J. Dubeux, E. Santos, C. Wickens, and L. Warren, and published by the UF/IFAS Department of Animal Sciences, October 2023.

Sweetclover Production and Use in Florida

Yoana Newman and Jose Dubeux

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

General Guidelines for Managing Pastures for Dairy Cows

L. E. Sollenberger, J. M. B. Vendramini, J. C. B. Dubeux, Jr., and M. Wallau

A UF/IFAS numbered Management.

Factors Affecting Forage Quality

M. O. Wallau, A. T. Adesogan, L. E. Sollenberger, J. M. B. Vendramini, and J. C. B. Dubeux, Jr.

A UF/IFAS numbered Fact Sheet.

Calculating Reproductive Performance in Beef Operations: The University of Florida Beef Herds’ 2019 Breeding Season

Mario Binelli, Angela M. Gonella-Diaza, Thiago Martins, Cecilia C. Rocha, Felipe A. C. C. Silva, Federico Tarnonsky, Sergio Roskopf, Owen Rae, Danny Driver, Nicolas DiLorenzo, Jose Dubeux, and David Thomas

This publication reviews the basic calculations of reproductive performance and reports the reproductive performance of two University of Florida beef herds. Written by Mario Binelli, Angela M. Gonella-Diaza, Thiago Martins, Cecilia C. Rocha, Felipe A. C. C. Silva, Federico Tarnonsky, Sergio Roskopf, Owen Rae, Danny Driver, Nicolas DiLorenzo, Jose Dubeux, and David Thomas, and published by the UF/IFAS Department of Animal Sciences, May 2021.

Calculating Calf Performance in Beef Operations: The University of Florida Beef Herds in the 2019–2020 Calving Season

Mario Binelli, Angela M. Gonella-Diaza, Thiago Martins, Cecilia C. Rocha, Felipe A. C. C. Silva, Federico Tarnonsky, Sergio Roskopf, Owen Rae, Danny Driver, Nicolas DiLorenzo, Jose Dubeux, and David Thomas

This article aims to report the calf performance of two beef herds of the University of Florida, located in north (UF/IFAS NFREC, Marianna) and central Florida (Beef Units, Gainesville). Written by Mario Binelli, Angela M. Gonella-Diaza, Thiago Martins, Cecilia C. Rocha, Felipe A. C. C. Silva, Federico Tarnonsky, Sergio Roskopf, Owen Rae, Danny Driver, Nicolas DiLorenzo, Jose Dubeux, and David Thomas, and published by the UF/IFAS Department of Animal Sciences, February 2022.

Winter Forage Legume Guide

J. Dubeux, M. Wallau, E. Rios, Y.C. Newman, P. Munoz, and K. Quesenberry

A UF/IFAS numbered Fact Sheet.

Tillage and Overseeding Pastures for Winter Forage Production in North Florida

C. L. Mackowiak, J. C. B. Dubeux, S. George, D. L. Wright, A. R. Blount, and I. Small

The purpose of this publication is to provide guidance on preparing and planting annual cool-season forages on prepared seedbeds and overseeding annual cool-season forages on pastures in north Florida. Written by C. L. Mackowiak, J. C. B. Dubeux, S. George, D. L. Wright, A. R. Blount, and I. Small, and published by the UF/IFAS Agronomy Department, revised April 2024.

Florida Forage Handbook: Preface

Marcelo O. Wallau, João Vendramini, José Dubeux, and Ann Blount

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Creep Grazing for Suckling Calves—A Pasture Management Practice

J. C. B. Dubeux Jr., Doug E. Mayo, Joao Vendramini, and Y. C. Newman

A UF/IFAS numbered Fact Sheet.

A Walk on the Wild Side: 2024 Cool-Season Forage Recommendations for Wildlife Food Plots in North Florida

M. Wallau, A. R. Blount, J. M. Campos-Krauer, M. A. Lashley, E. Rios, J. M. B. Vendramini, J. C. B. Dubeux, Md. A. Babar, C. L. Mackowiak, C.H.L. de Souza, and K. H. Quesenberry

The list of cool-season forage recommendations for wildlife in this publication includes varieties that have been tested and are known to perform well in Florida. Written by M. Wallau, A. R. Blount, J. M. Campos-Krauer, M. A. Lashley, E. Rios, J. M. B. Vendramini, J. C. B. Dubeux, Md. A. Babar, C. L. Mackowiak, and K. H. Quesenberry, and published by the UF/IFAS Agronomy Department, revised September 2023.

2024 Cool-Season Forage Variety Recommendations for Florida

M. Wallau, A. R. Blount, E. Rios, J. M. B. Vendramini, J. C. B. Dubeux, M. A. Babar, K. E. Kenworthy, C. H. de Souza, and K. H. Quesenberry

This publication provides the most up-to-date information on adapted cool-season forage varieties for our growing season. The recommendation of varieties is based on multi-location, multi-year cultivar evaluation experiments that may include trials in Florida, Georgia, Alabama, and other states.

Strip-Planting Rhizoma Peanut into Grazing Systems

Jose Dubeux, Lynn Sollenberger, Joao Vendramini, Marcelo Wallau, Ann Blount, Liza Garcia-Jimenez, Erick Santos, and David Jaramillo

A UF/IFAS numbered peer reviewed Fact Sheet. in support of UF/IFAS Extension program: Plant Systems

Limpograss (Hemarthria altissima): Overview and Management

Joao Vendramini, Lynn E. Sollenberger, and Ken Quesenberry, Marcelo Wallau, and Jose C.B. Dubeux Jr.

A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Sustainable Nitrogen in Livestock Systems: Forage Legumes vs. N Fertilizers

Kevin Roger Trumpp, Kalyn Waters, José Dubeux, and Cleber Henrique Lopes de Souza

Nitrogen (N) is a key element in promoting plant and livestock growth and production. The two major ways to add N in pastures are fertilizer and integrating N-fixing forage legumes. The purpose of this publication is to compare these two options for cattle producers, farmers, Extension agents, and policymakers. Written by Kevin Roger Trumpp, Kalyn Waters, José Dubeux, and Cleber Henrique Lopes de Souza, and published by the UF/IFAS Department of Agronomy, February 2025.

Brunswickgrass (Paspalum nicorae): A Weed Contaminant in Southern Pastures and Bahiagrass Seed Production Fields

Ann Blount, Marcelo Wallau, Brent Sellers, Dennis Hancock, Leanne Dillard, Jose Dubeux, Cheryl Mackowiak, Joao Vendramini, and Clay Cooper

This publication provides information on the identification, biology, and management of brunswickgrass. Written by Ann Blount, Marcelo Wallau, Brent Sellers, Dennis Hancock, Leanne Dillard, Jose Dubeux, Cheryl Mackowiak, Joao Vendramini, and Clay Cooper, and published by the UF/IFAS Agronomy Department, revised January 2022.

Pearl Millet (Pennisetum glaucum): Overview and Management

Ed Jennings, Joao Vendramini, and Ann Blount

Rhizoma Perennial Peanut

M. J. Williams, Y. C. Newman, and Ann Blount