Cool-Season

Temporada templada

Feed Legumes

Legumbres para alimentar

Warm-Season

Temporada cálida

Feeds

Alimentar

Forage

Forraje

Legumes

Legumbres

Grassy or tree legume that provides leaves and stems for grazing or use in silage.

Legumbre herb&aacute;cea o arb&oacute;rea que proporciona hojas y tallos para pastoreo o uso en ensilaje.

Clovers

Tréboles

Crops

Agronomy

[<a href="https://lod.nal.usda.gov/nalt/30190">NALT</a>]&nbsp; [<a href="http://aims.fao.org/aos/agrovoc/c_10836">AGROVOC</a>]

Field Crops

Campos de cultivo

Grasses

Pastos

Grazing

Pastoreo

Forage is defined as the edible part of a plant, other than the separated grain, that is generally above ground and that can provide feed for grazing animals or can be harvested for feeding. [<a href="https://lod.nal.usda.gov/nalt/6298">NALT</a>] [<a href="http://aims.fao.org/aos/agrovoc/c_36108">AGROVOC</a>]

Feed Legumes

Narrower Topics

Clovers

Cool season legumes

Warm-Season (Summer) Legumes

Publications

Aeschynomene

Annual Warm-Season Legumes for Florida and the US Gulf Coast: Forage Yield, Nutritional Composition, and Feeding Value

Condensed Tannins in Forage Legumes

Florida Carpon Desmodium

Forage Soybeans for Grazing, Hay, and Silage

Inoculation of Agronomic and Forage Crop Legumes

Sweetclover Production and Use in Florida

Broader Topics

Feeds

Forage

Legumes

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INFORMATION

LAND GRANT MISSION

FOR AUTHORS