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Florida Greenhouse Vegetable Production Handbook

Showing of 16 Publications

Vol.1-1

Introduction—Florida Greenhouse Vegetable Production Handbook, Vol 1

CV244/HS766 by G. J. HochmuthNovember 26th, 2018

Vol.1-2

Financial Considerations—Florida Greenhouse Vegetable Production Handbook, Vol 1

CV245/HS767 by G. J. Hochmuth, W. D. Thomas, M. S. Sweat, and R. C. HochmuthNovember 26th, 2018

Vol.1-4

Crop Production—Florida Greenhouse Vegetable Production Handbook, Vol 1

CV247/HS769 by G. J. Hochmuth, R. C. Hochmuth, W. D. Thomas, M. S. SweatNovember 26th, 2018

Vol.1-6

Summary—Florida Greenhouse Vegetable Production Handbook, Vol 1

CV251/HS773 by G. J. HochmuthNovember 26th, 2018

Vol.2-2

Production Systems—Florida Greenhouse Vegetable Production Handbook, Vol 2

CV255/HS777 by G. J. HochmuthNovember 27th, 2018

Vol.3-1

Preface—Florida Greenhouse Vegetable Production Handbook, Vol 3

CV261/HS783 by G. J. HochmuthNovember 27th, 2018

Vol.3-3

Production Systems—Florida Greenhouse Vegetable Production Handbook, Vol 3

CV263/HS785 by Dan Fenneman, Michael Sweat, George Hochmuth, and Robert HochmuthOctober 4th, 2018

Vol.3-5

Fertilizer Management for Greenhouse Vegetables—Florida Greenhouse Vegetable Production Handbook, Vol 3

CV265/HS787 by G. J. HochmuthApril 21st, 2022A UF/IFAS numbered Fact Sheet for Commercial audience(s).

Vol.3-9

Alternative Greenhouse Crops—Florida Greenhouse Vegetable Production Handbook, Vol 3

CV272/HS791 by R. Hochmuth and D. CantliffeOctober 4th, 2018