Hochmuth, George J.
Biography
professor emeritus, UF/IFAS Department of Soil, Water, and Ecosystem Sciences, Gainesville, FL
Publications
- A Summary of N and K Research with Muskmelon in Florida
- A Summary of N and K Research with Strawberry in Florida
- A Summary of N, P, and K Research with Cucumber in Florida
- A Summary of N, P, and K Research with Pepper in Florida
- A Summary of N, P, and K Research with Potato in Florida
- A Summary of N, P, and K Research with Snap Bean in Florida
- A Summary of N, P, and K Research with Squash in Florida
- A Summary of N, P, and K Research with Sweet Corn in Florida
- A Summary of N, P, and K Research with Tomato in Florida
- A Summary of N, P, and K Research with Watermelon in Florida
- Agricultural Soils of Florida
- An Overview of Nutrient Budgets for Use in Nutrient Management Planning
- Anaerobic Digesters for Manure Management at Livestock Operations
- Basics of Quantifying N Sources and Fates on the University of Florida Campus
- Blossom-End Rot in Bell Pepper: Causes and Prevention
- Calculating Recommended Fertilizer Rates for Vegetables Grown in Raised-Bed, Mulched Cultural Systems
- Chapter 2. Fertilizer Management for Vegetable Production in Florida
- Collecting a Poultry Litter Sample for Analysis
- Commercial Vegetable Fertilization Principles
- Conducting a Blue Dye Demonstration to Teach Irrigation and Nutrient Management Principles in a Residential Landscape
- Contribución de las prácticas de producción de cultivos y las condiciones climáticas a la seguridad microbiológica de los tomates y pimientos
- Crop Production—Florida Greenhouse Vegetable Production Handbook, Vol 1
- Design Suggestions and Greenhouse Management for Vegetable Production in Solid Media in Florida
- Developing a Soil Test Extractant: The Correlation and Calibration Processes
- Extraction of Soil Nutrients Using Mehlich-3 Reagent for Acid-Mineral Soils of Florida
- Fertilization of Strawberries in Florida
- Fertilization of Sweet Corn, Celery, Romaine, Escarole, Endive, and Radish on Organic Soils in Florida
- Fertilization Recommendations for Crisphead Lettuce Grown on Organic Soils in Florida
- Fertilizer Experimentation, Data Analyses, and Interpretation for Developing Fertilization Recommendations—Examples with Vegetable Crop Research
- Fertilizer Management for Greenhouse Vegetables—Florida Greenhouse Vegetable Production Handbook, Vol 3
- Fertilizer Recommendation Philosophies
- Financial Considerations—Florida Greenhouse Vegetable Production Handbook, Vol 1
- General Aspects of Plant Growth—Florida Greenhouse Vegetable Production Handbook, Vol 3
- How to Calculate a Partial Nitrogen Mass Budget for Potato
- How to Conduct an On-Farm Dye Test to Improve Drip Irrigation Management in Vegetable Production
- Impact of Tomato Varieties and Maturity State on Susceptibility of Tomatoes to Salmonella
- Impacto de las variedades de tomate y su estado de madurez en la susceptibilidad a Salmonella
- Introduction—Florida Greenhouse Vegetable Production Handbook, Vol 1
- Iron (Fe) Nutrition of Plants
- Irrigation of Greenhouse Vegetables—Florida Greenhouse Vegetable Production Handbook, Vol 3
- Keys to Successful Tomato and Cucumber Production in Perlite Media
- Keys to Successfully Choosing Enterprises That Suit Your Small Farm
- Lowering Soil pH to Optimize Nutrient Management and Crop Production
- Managing Landscape Irrigation to Avoid Soil and Nutrient Losses
- Managing Nitrogen Inputs and Outputs on a Dairy Farm
- Maximizing the Benefits of Reclaimed Water for Irrigating the Landscape and Protecting the Environment
- Monitoreo de la Savia del Peciolo de Vegetales
- Nutrient Mass Budget—The Case of Florida Watermelon Phosphorus Export
- Nutrient Solution Formulation for Hydroponic (Perlite, Rockwool, NFT) Tomatoes in Florida
- Open-Field Soilless Culture of Vegetables
- Organic Greenhouse Container Herb Production in South Florida: Fertilizer and Potting Media
- Other Design Information Resources—Florida Greenhouse Vegetable Production Handbook, Vol 2
- Plant Petiole Sap-Testing for Vegetable Crops
- Plant Tissue Analysis and Interpretation for Vegetable Crops in Florida
- Polyethylene Mulching for Early Vegetable Production in North Florida
- Preface—Florida Greenhouse Vegetable Production Handbook, Vol 3
- Principles of Sound Fertilizer Recommendations
- Production of Greenhouse Tomatoes—Florida Greenhouse Vegetable Production Handbook, Vol 3
- Production Systems—Florida Greenhouse Vegetable Production Handbook, Vol 2
- Production Systems—Florida Greenhouse Vegetable Production Handbook, Vol 3
- Row Covers for Commercial Vegetable Culture in Florida
- Row Covers for Growth Enhancement
- Scholarship in Extension Program Development: The Role of the State Specialist
- Soil and Fertilizer Management for Vegetable Production in Florida
- Soil Testing for Plant-Available Nutrients—What Is It and Why Do We Use It?
- Summary of N, P, and K Research with Eggplant in Florida
- Summary—Florida Greenhouse Vegetable Production Handbook, Vol 1
- The Four Rs of Fertilizer Management
- The Role of Crop Production Practices and Weather Conditions in Microbiological Safety of Tomatoes and Peppers
- The Role of Soil Management in Minimizing Water and Nutrient Losses from the Urban Landscape
- UF/IFAS Standardized Nutrient Recommendations for Vegetable Crop Production in Florida
- Understanding Nitrogen Availability from Applications of Anaerobically Digested Beef-Cattle Manure in Florida Sandy Soil
- Understanding Nitrogen Transformations and Cycling for Sweet Corn Production in Sandy Soils
- Using Composted Poultry Manure (Litter) in Mulched Vegetable Production
