Agriculture
The science or practice of farming, including growing crops and raising animals for the production of food, fiber, fuel and other products. [NALT]
Agriculture or farming is the cultivation and breeding of animals, plants and fungi for food, fiber, biofuel, medicinal plants and other products used to sustain and enhance human life. [AGROVOC]
Narrower Topics
Agricultural Health and Safety
The promotion of a safe and healthy environment to support the physical and mental well-being among humans engaged in agricultural activities.
Related Topics: Agriculture, Economic Value, Land Resources
Related Topics: Agriculture
Related Topics: Agriculture, Tourism
Animal Husbandry
Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, eggs, or other products. [AGROVOC]
Related Topics: Agriculture, Careers
Cellular Agriculture
The production of agricultural products (meat, milk, leather, eggs, gelatin, etc.) from cell cultures.
Related Topics: Agriculture, UF/IFAS Extension Initiative 4: Sustainable Communities
Related Topics: Agriculture, Cuba
Related Topics: Cuba, Hurricanes
Horticulture
Horticulture is defined as that branch of agriculture concerned with growing plants that are used by people for food, for medicinal purposes, and for aesthetic gratification. [NALT]
Related Topics: Agriculture, Mexico
Related Topics: Agriculture, Natural Resources
Urban Agriculture
Urban agriculture (UA) is defined as the production of crop and livestock goods within cities and towns.
Related Topics: Agriculture, Wildlife
Publications
No Publications Found
Related IFAS Blog Posts
St. Lucie County 4-H Farm: A unique mode of program delivery
johnfergusoJuly 11th, 2024There are several delivery modes for 4-H programs, such as camps, afterschool, community clubs, project clubs, 4-H school enrichment, Instructional TV or video, competitive events, 4-H in-school clubs, and independent studies, to name a few. Many of us, however, may not pay attention to other unique modes of 4-H program delivery, such as an outdoor […]
The History of the Florida Cattle Industry
erinejonesJuly 10th, 2024The Florida cattle industry has a rich history, beginning with the arrival of Spanish explorers in the early 16th century. In 1521, Ponce de León introduced cattle to Florida, laying the foundation for the industry with hardy cattle suited for our subtropical climate. Spanish missions expanded cattle ranching and began influencing Native American tribes through […]
Thought for Food (Part 1 of 5): Critical Thinking about Food, Agriculture and Nutrition
Rod GrederJuly 9th, 2024Consumers spend billions of dollars at the grocery store annually on heavily marketed products that promise exciting health benefits. Of course, we want to eat healthy, protect the environment, and buy food that is safe for our children. We want the claims to be true. But, many stories being told are to monger fear and […]